10 Popular Eid Al Adha Dishes from Around the World

  • Publish date: Tuesday، 28 May 2024 | Last update: Sunday، 16 June 2024

Biryani (India and Pakistan)

Kebabs (Middle East)

Tagine (Morocco)

Mutton Pulao (Bangladesh)

Baklava (Turkey and Greece)

Sheer Khurma (South Asia)

Mansaf (Jordan)

Samosas (Various Countries)

Harira (Morocco)

Gulab Jamun (South Asia)

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Eid Al Adha, also known as the "Festival of Sacrifice," is celebrated by Muslims worldwide. This special occasion is marked by feasting on delicious dishes that vary from country to country. Here are ten popular Eid Al Adha dishes from around the world that you can easily find recipes for online.

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